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コジマ モトナガ
Motonaga KOZIMA
小島 基永 所属 東京医療学院大学 保健医療学部 リハビリテーション学科 理学療法学専攻教員 職種 教授 |
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| 言語種別 | 英語 |
| 発行・発表の年月 | 2021/02 |
| 形態種別 | 研究論文（学術雑誌） |
| 査読 | 査読あり |
| 標題 | Low Dietary Variety and Diabetes Mellitus Are Associated with Frailty among Community-Dwelling Older Japanese Adults: A Cross-Sectional Study |
| 執筆形態 | 共著 |
| 掲載誌名 | Nutrients |
| 掲載区分 | 国外 |
| 巻・号・頁 | 13(2),pp.641 |
| 著者・共著者 | Misato Hayakawa, Keiko Motokawa, Yurie Mikami, Kaori Yamamoto, Maki Shirobe, Ayako Edahiro, Masanori Iwasaki, Yuki Ohara, Yutaka Watanabe, Hisashi Kawai, Motonaga Kojima, Shuichi Obuchi, Yoshinori Fujiwara, Hunkyung Kim, Kazushige Ihara, Hiroki Inagaki, Shoji Shinkai, Shuichi Awata, Atsushi Araki, Hirohiko Hirano |
| 概要 | We evaluated whether a limited dietary variety is associated with frailty in older adults with diabetes mellitus (DM). This cross-sectional investigation included 1357 adults. DM was determined by self-reporting, the Dietary Variety Score (DVS) was used to evaluate dietary variety, and the revised Japanese version of the Cardiovascular Health Study criteria evaluated frailty. As a result, both a low dietary variety and DM were independently related to frailty in older people and the combination increased the prevalence of frailty. These findings suggest that high dietary variety could be important for the prevention of frailty in people with DM. |